Originally Posted by
Carbuck
Rynetory2
Recently the wording used on the side goals have been misleading. In the past when "cook" was used in a goal it meant that once we started the cooking we got credit. When "serve" was used in a goal it meant the dish must be placed on the counter to get credit. Now "cook" is being used interchangeably with "serve". For instance in the goals for this cruise "cook" hamburgers and "cook" steak n eggs does not yield credit until it's placed (served) on the counter.
I hope whoever is formulating these goals can pay more attention to this detail.
Thanks