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Thread: GOAL: Eclair De Lune - 2023 May 24 (5 Days)

  1. #11
    Rhino Keeper
    Join Date
    Jan 2012
    Posts
    103
    Quote Originally Posted by AnnirasSweets View Post
    The Orange Eclair was added to all of the basic ovens with this goal, not just the Green Oven.

    If you read the first post, you'll see the Orange Eclair is needed for the second task of the goal.
    Thanks AnniraSweets I must admit I didn?t read the goal sheet you made I was posting for a friend who who couldn?t get the photos to load. So I just copied what they wanted to ask. Moral of this story: Always read AnniaSweets post properly first as she?s really good & normally has the answer you need? Huge thanks for all the info you post 🤗🤗🤗🤗

  2. #12
    Nightclub Owner
    Join Date
    Jul 2012
    Location
    Planet Earth
    Posts
    7,937
    Matcha Eclair:
    Click image for larger version. 

Name:	Matcha Eclair Counter.PNG 
Views:	707 
Size:	250.7 KB 
ID:	69363

    Lavender Eclair:
    Click image for larger version. 

Name:	C7D19C1F-D9C4-4108-BFBF-0A98FBE1D5E8.jpeg 
Views:	647 
Size:	71.2 KB 
ID:	69371

  3. #13
    Farm Supplier
    Join Date
    Sep 2022
    Posts
    58
    i personally am ok with the tray displays so long as they're flat and still show the details of the food they're holding. i know with the donuts in one of the last goals they hid all the detail due to the tray hiding them, but as long as i can see the intricacy of the dessert i don't mind trays, but do like when they don't over flow from the counter 👍🏻

    random, but am i the only one who wishes they would put more detail in the plate when the customer finishes a dish? i hate that 95% of the foods just end in the generic plate/fork/knife. i like to watch customers eat food and see what the remaining plate/drink looks like and would love more creativity on that part 😊

  4. #14
    Rhino Keeper
    Join Date
    Nov 2017
    Posts
    105
    Quote Originally Posted by taeyoung9 View Post
    i personally am ok with the tray displays so long as they're flat and still show the details of the food they're holding. i know with the donuts in one of the last goals they hid all the detail due to the tray hiding them, but as long as i can see the intricacy of the dessert i don't mind trays, but do like when they don't over flow from the counter ����

    random, but am i the only one who wishes they would put more detail in the plate when the customer finishes a dish? i hate that 95% of the foods just end in the generic plate/fork/knife. i like to watch customers eat food and see what the remaining plate/drink looks like and would love more creativity on that part ��
    Yes totally agree. Also wish they would bring back the multiple prep stages for a dish really liked those little details

  5. #15
    The prize looks kinda Halloween-y


    Maybe it's because the colours are normal used in the game's Halloween decor

  6. #16
    Farm Supplier
    Join Date
    Sep 2022
    Posts
    58
    Quote Originally Posted by rawan_taleb View Post
    Yes totally agree. Also wish they would bring back the multiple prep stages for a dish really liked those little details
    yes I miss that too! it's the little details that add to it

  7. #17
    Moderator (volunteer) pixiegamer's Avatar
    Join Date
    Dec 2013
    Posts
    3,783
    Quick heads up everyone - the eclair recipes have been moved and recategorized on the Basic Oven (and all other Basic Oven equivalents). They can now be found under the 'Bread' tab to better match the original 'Eclair' recipe categorization, and the 'Matcha Eclair' and 'Lavender Eclair' recipes have been moved to the back of the recipe list to join other 'Locked by Goal' recipes.

    'Orange Eclair' remains unlockable for everyone at Level 12 and has therefore been placed with other Level 12-unlocked recipes in the recipe list.
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