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Thread: Realistic Bakery

  1. #321
    Executive Chef
    Join Date
    Feb 2012
    Location
    Christchurch, nz
    Posts
    1,347
    I love it! So much more spacious!

  2. #322
    Rhino Keeper
    Join Date
    Feb 2012
    Posts
    333
    I stayed up all night like a crazy person making a garden. If anyone wants to take a peek, feel free. It's the Garden of the Goddess of Sweet Indulgence, the basket at her feet is an offering. It's the sleepy talking lol

  3. #323
    Banned
    Join Date
    Jun 2012
    Location
    Asia
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    325
    Ooooohhh...
    Is tis' the week of remodeling?

    I, too, expanded twice and remodeled extensively ��
    Feel free to drop by!

  4. #324
    Executive Chef
    Join Date
    Feb 2012
    Location
    Christchurch, nz
    Posts
    1,347
    They are both looking great!
    Lynne, the xtra space really makes a difference, with your sample cart turned longways etc.
    And pink, your garden is lovely!

  5. #325
    Farm Supplier
    Join Date
    Oct 2011
    Posts
    56
    Also a way to send a general message and gift to all at once whenhave hundreds of nhbrs it takes a long time. We need tip jar, lower expansion , waiter to serve food so dosnt spoil. And find gems while tipping.....

  6. #326
    Banned
    Join Date
    Jun 2012
    Location
    Asia
    Posts
    325

    Cool Recent Remodeled Bakeries

    So, I had some time on my hands

    melby29's Bakery:



    Quote Originally Posted by melby29 View Post
    YAY!!! I finally got my 2 million coins to do my latest expansion. I have been turning out Red Velvet Cake like nothing on earth, luckily I had a lot of Jasmine Tea to make up the shortfall cos I only have 11 ovens. And I sold off some of my stuff cos I was just getting too impatient about getting over that $2M mark! Then I stayed up til nearly 1am this morning re-arranging. So I have hardly any food left, and I'm broke!

    I have got rid of the kids area - which I loved, but it was just too bold and bright and chunky so I have put all the stuff in storage and will bring it out later on when I expand again. Right now I'm enjoying the extra space and finally having some room for a proper kitchen and serving area.

    I can't upload pictures, but if you wanna have a look - add me (melby29), I'm always happy to have new Realistic Neighbours!

    -----------------------------------------
    pinkcherryb's Bakery:



    Quote Originally Posted by pinkcherryb View Post
    I stayed up all night like a crazy person making a garden. If anyone wants to take a peek, feel free. It's the Garden of the Goddess of Sweet Indulgence, the basket at her feet is an offering. It's the sleepy talking lol

    -----------------------------------------
    LynnStorm8's Bakery:



    Quote Originally Posted by LynnStorm8 View Post
    Ooooohhh...
    Is tis' the week of remodeling?

    I, too, expanded twice and remodeled extensively
    Feel free to drop by!

  7. #327
    Banned
    Join Date
    Jun 2012
    Location
    Asia
    Posts
    325
    Quote Originally Posted by trace35 View Post
    They are both looking great!
    Lynne, the xtra space really makes a difference, with your sample cart turned longways etc.
    And pink, your garden is lovely!
    Thanks, Trace25!
    It's amazing how 1-2 small expansions could create
    such a huge difference in layout :O
    Totally agree on my current fave item - the Sampler Cart ^_^
    Would mind another one of those!

    Anyway I'm totally broke.
    Status quo for some time!


    @pinkcherryb
    Amazing garden, dear <3
    You've really channeled your inner love
    for tasteful kitsch into your "Garden of the Goddess of Sweet Indulgence"!
    And I LOVE the name - very hedonistic

    BTW, my jaw nearly dropped at your home "bakery".
    Can you DM me the **** seller's ID, please?


    @melby29
    Tres chic, dear.
    I agree on removing the kids's area for the moment

    Was it painful for you?
    Baking all those 22-hour Red Velvet Cakes?
    I recall you saying you love checking up on your baking
    VERY often ^_^

  8. #328
    Banned
    Join Date
    Jun 2012
    Location
    Asia
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    325
    i meant "Wouldn't mind another one of those!"!!!

  9. #329
    Rhino Keeper
    Join Date
    Feb 2012
    Posts
    333
    Again, thank you sooo much Lynn, I've always been a kitschy kitchen mama lol We all have slightly similar styles, using similar elements but still creating different looks, I really wanted to use those log dividers but they cost so many gems! geesh! I would love some picket fence dividers and either white washed brick wallpaper or shabby chic lattice wallpaper or both. I've always loved mythology, fantasy and whimsy so when I bake I "invoke" the "spirit of baking", I call her Puffalina lol She's a pink dallop of fluffy puffy pink icing, kind of like the Pillsbury Dough Boy. I even have my own recipe called Puffalina's Vanilla Cupcakes. I don't know if anyone really noticed but I have yellow tile leading to the garden, it's my wink and a nod to the yellow brick road.

  10. #330
    Rhino Keeper
    Join Date
    Feb 2012
    Posts
    333
    Thank you so much Trace!

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