View Poll Results: How much food is on your counters?

Voters
581. You may not vote on this poll
  • None - they clear out every night!

    55 9.47%
  • A good amount - I have a few counters full.

    155 26.68%
  • TOO MUCH! I don't think I'll ever sell all of it!

    371 63.86%
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Thread: How much food is on your counters?

  1. #21
    Executive Chef bawpotter's Avatar
    Join Date
    May 2011
    Location
    Da Big Apple!
    Posts
    2,681
    Ever since blueberry buckle came out I mean.

  2. #22
    Farm Supplier
    Join Date
    Jul 2011
    Location
    Ohio
    Posts
    65
    62,034 Kiwi Cheesecakes
    27,005 Angel Food Cakes
    72,585 Watermelon Juice
    11,954 Banana Split
    22,371 Apple Pies
    8,993 Sparkling Ciders
    10,472 Chocolate Scoops
    826 Red Velvet Cakes
    39,957 Strawberry Cheesecakes
    63,536 Lemonades
    13,395 Chocolate Milkshakes
    9,444 Valentine Cupcakes
    32,151 Spumonis
    6,639 Green Tea Scoops
    58,957 Orange Blossom Teas
    49,698 Vanilla Cupcakes
    2,549 Egg Nog
    17,620 Madeline Cookies
    18,701 Vanilla Scoops
    46,245 Strawberry Coffee Cake
    864 Sugar Cookies
    78,334 Tapioca Puddings
    42,192 Strawberry Smoothies
    5,854 Celebration Cupcakes
    26,300 Candy Apples
    21,362 White Peach Teas
    5,790 Cannoli

  3. #23
    Farm Supplier
    Join Date
    Jul 2011
    Location
    Ohio
    Posts
    65
    I forgot to include a whole row of counters:

    25,310 Blueberry Buckles
    5,917 Biscotti
    9,008 Earl Grey
    1,111 Valentine Cookies
    7,798 Fruit Tarts
    8,700 Cherry Pies

  4. #24
    Ive noticed things getting slower too! I used to run out overnight, or you know, at least half my stuff gone and making tons of money, but now hardly anything sells and I'm making not alot. Whats up? I hate it!

  5. #25
    Executive Chef
    Join Date
    Jul 2011
    Location
    Connecticut
    Posts
    2,301
    Everyone does! I used to run out too... I'll do another count in a few see if it went up from the 704,000 to the 830,000 it did a couple nights ago.... Hopefully it's down some after 48 hours!

  6. #26
    Executive Chef
    Join Date
    Jul 2011
    Location
    Connecticut
    Posts
    2,301
    Seriously WHAT IS GOING ON? 48 hours ago in restaurant I had 172,947 plates, now I have 155,930. Ok, fine. BAKERY?!?!?! I had 839,193 and now I have 860,897. CAN SOMEONE MAKE IS SO FOOD IN BAKERY ACTUALLY SELLS PLEASE? Thanks.

  7. #27
    New Resident
    Join Date
    Aug 2011
    Posts
    3
    i am having exactly the same problem!!!!i have nearly 1,500000 + plates of food on my counters and its just NOT selling!!

  8. #28
    Executive Chef
    Join Date
    Jul 2011
    Location
    Connecticut
    Posts
    2,301
    I honestly dont know what to do to get this to change! I've already posted so much, and I'm not giving up.

  9. #29
    Quote Originally Posted by joyirene View Post
    Seriously WHAT IS GOING ON? 48 hours ago in restaurant I had 172,947 plates, now I have 155,930. Ok, fine. BAKERY?!?!?! I had 839,193 and now I have 860,897. CAN SOMEONE MAKE IS SO FOOD IN BAKERY ACTUALLY SELLS PLEASE? Thanks.
    You're not baking and your food replicates themselves overnight?

  10. #30
    Executive Chef
    Join Date
    Jul 2011
    Location
    Connecticut
    Posts
    2,301
    No I am baking! But only 1 day recipes and the food count should be going DOWN if things are selling!!! At this rate my counters will literally NEVER empty unless I stop playing all together! Even then it would take forever!

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