It feels I have a soupkitchen (dutch:gaarkeuken) instead of a restaurant!

The customers run to the counters, ripp off the food, shuff it in and run away. No nice candlelight diners where people enjoy there food prepared with love and care by the hard working cook.... :-) It seems those poor homeless people can never eat enough... Thet leave my counters empty in a few minutes, where my cook worked so hard for hours and hours and hours....

I found a solution to my problem. I don't want to cook for homeless people. I want a fancy, cozy restaurant with candlelight diners where people enjoy the food. So, my restaurant only opens at evenings from 17:00 - 23.00. That way my cook can prepare diners and I can enjoy my cozy, crowded restaurant!

Put your host (or a table,chair) in front of the door to keep the customers out!

See you all later!