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Thread: RESTAURANT GOALS 2015-Mar-04 CSI Kitchen

  1. #21
    Executive Chef
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    I wonder how many confused people there are not on the forums that accidentally cooked the regular bruschetta on the oven and saw zero goal progress. Heck I cooked some while waiting for parts on my gas stove just in case since in bakery we cooked something on the regular oven to start the goal. Give different recipes different names please. I guess the new one looks a little nicer than the old bruschetta.

  2. #22
    Executive Chef VanaCatu's Avatar
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    Quote Originally Posted by ElaineCarrel View Post
    O the next step is 15 S****et Cakes which r 3hrs in length. Sorry I don't have the cute graphics to go w it. Sorry I don't have the cute pictures to go w it I'll leave that to the experts.
    thanks! can plan now whch ovens to take out for cooking 3hrs ))
    will get there soon enough, so will pick some screens then.

  3. #23
    Executive Chef VanaCatu's Avatar
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    Quote Originally Posted by rosewaterlily View Post
    Give different recipes different names please.
    absolutely agree. i guess it's first time i see repeating recipe name in rs (and bs too) ...

  4. #24
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  5. #25
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  6. #26
    Executive Chef VanaCatu's Avatar
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    have u slept tonite pepper? dam.., 5hrs were extremely not enough for me: i'm coding slower than u do the goals! lol ))))

  7. #27
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    Quote Originally Posted by VanaCatu View Post
    have u slept tonite pepper? dam.., 5hrs were extremely not enough for me: i'm coding slower than u do the goals! lol ))))
    Haha yes I did! As much as I love doing these goals, they can't stop me from getting my beloved sleep LOL

  8. #28
    The Honorable Panda
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    Quote Originally Posted by rosewaterlily View Post
    I wonder how many confused people there are not on the forums that accidentally cooked the regular bruschetta on the oven and saw zero goal progress. Heck I cooked some while waiting for parts on my gas stove just in case since in bakery we cooked something on the regular oven to start the goal. Give different recipes different names please. I guess the new one looks a little nicer than the old bruschetta.
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  9. #29
    Ahh..suspense about the Mystery Machine is ****ing me. Lol. What does it do?? I must know! Haha

  10. #30
    Executive Chef VanaCatu's Avatar
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    Quote Originally Posted by awesomejujubeans View Post
    Ahh..suspense about the Mystery Machine is ****ing me. Lol. What does it do?? I must know! Haha
    here it is on the oven -> here it is in customers' lucky mouths!
    no agency any more: no occupied counters and tables in between!
    lol )))

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